Paddington (Los Amigos del Oso)

This coffee is part of a project focused on conserving forests, protecting wildlife, and fostering sustainability in coffee-growing regions. Farmers are provided with native trees for reforestation, coffee seedlings suited to the local environment, and resources like solar tents and composting tools to reduce waste and improve quality.

By promoting organic farming practices and encouraging environmental stewardship, the project helps preserve ecosystems and endangered species, such as spectacled bears, that are under threat.

In addition to supporting wildlife conservation, the initiative empowers local communities by improving farming techniques, boosting coffee quality, and creating opportunities for sustainable growth. This balance between coffee production and environmental protection ensures that every cup contributes to a greater cause.

When you choose this coffee, you’re supporting a vision where coffee farming and nature coexist harmoniously, creating a better future for both people and the planet.