“With over thirty years in the Hospitality industry working for some of the largest hotel and catering companies, I realised there was an opportunity to create a business that has a real impact environmentally, socially and economically.

Driven by a desire to create a more equitable and sustainable coffee industry, we bridge the gap between delicious coffee and positive social impact, with the transparency of being a regulated community interest company.

Great coffee with 65% of our profit going to community charities, something as simple as a cup of coffee can make a huge difference.”

-Adrian, co-founder

“Coffee is about the science, the craft, the flavours… but it’s especially about people! Behind every great coffee there is always a great story, a beautiful place, and amazing people that make that happen!”

-Andrea, Head of Coffee

“Social Impact Coffee allows me to make a difference in our communities by combining my passion for specialty coffee with supporting those in need. It's incredible to see how something as simple as coffee can create positive change for others.”

-Leo, Director

“With over 25 years working in the coffee industry, I have loved every second and every cup!

I am a passionate about sustainability and innovation. As a co-founder of Social Impact Coffee, I am dedicated to decarbonizing our supply chain and ensuring that every cup of coffee contributes to a better world.

My journey in the coffee industry began with a deep fascination for the science and art required to produce the perfect cup it still excites me as much each and every day and brew.

Driven by a love for the art and science behind a great cup of coffee, I believe in the power of coffee to bring people together and make a positive difference. Under my leadership, Social Impact Coffee not only delivers exceptional specialty coffee but also supports numerous social and environmental initiatives.”

-Mathew, co-founder

“Being in a space where I can be unapologetically myself, creative, and truly heard is priceless. The company's social impact makes a big difference to me. And of course, we have amazing coffee—what more could I ask for?”

-Nathalie, Marketing Manager

Baristas.

It ensures we can recruit, train and retain the right people with an enthusiasm and passion for the craft and the purpose that sits behind it. This ongoing development aids our teams to master the skills and knowledge required to make that perfect cup of coffee every time. After all, the baristas is fundamental to the success of a quality coffee business.

  • A familiar face each day makes for a better (and more engaged) guest experience.

  • The skills of a barista grow near exponentially the longer s/he works behind a machine – so the longer they stay in the business, the better the quality of coffee being prepared by the team.

  • Training and developing baristas represents a significant investment by a business; retaining those baristas is the only way a business can get a return on that investment.